Reflets de France, Buckwheat Galettes Biscuits

Buckwheat flour* 47%, sugar*, pastry BUTTER 23%, fresh EGGS* 5.5%, salt*, leavening agents: sodium carbonates - diphosphates - ammonium carbonates. May contain traces of GLUTEN, SOYA, and NUTS. *Ingredients of French origin. Butter made in France from MILK from the EU and/or Switzerland.